ABP Courses Guide: Food Technology has rapidly transformed into a dynamic discipline that blends scientific principles, ...

Our Food Technology (4+1) program offers you the opportunity to earn a master’s degree in just one accelerated year after completing your bachelor’s degree. The program is structured for progressive ...

Chemical composition and physical properties of food. Modification of nutrient content of foods due to formulation, processing and preparation. Food regulation and food safety. The fourth number of ...

Many people take the food in grocery stores for granted – but food scientists don't. It’s likely that a food scientist had a hand in researching and developing some of your favorite store-bought ...